Honey Lavender Matcha
Sweet, Calming, and a Little Better-for-You in Every Sip.
IngredientsMatcha Powder - 1 tsp Milk (any kind) - 1 cup Manuka Honey - 1–2 tsp Lavender (culinary-grade or syrup) - ¼ tsp Ice - as needed |
Directions
-
Whisk matcha powder with a small amount of warm water until smooth.
-
Stir in manuka honey and lavender until fully combined.
-
Fill a glass with ice.
-
Pour in milk.
-
Add the matcha mixture on top and stir gently.
