French Toast
Golden, Buttery & Mānuka-Drizzled.
IngredientsEgg - 1. Milk (half and half works great) - ½ cup. Vanilla Extract - ¼ tsp. Mānuka Honey - ½ tsp (plus more for drizzling). Ground Cinnamon - ⅛ tsp. Bread of Choice - 2 slices. Salted Butter - 1 tbsp. |
Directions
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Whisk egg, milk, vanilla, Mānuka honey, and cinnamon in a bowl.
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Dunk bread into the mixture until fully coated on both sides. Very little liquid should remain.
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Heat a pan and add butter.
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Cook bread 4–5 minutes per side, checking to avoid burning.
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Top with more butter and a generous drizzle of Mānuka honey.
